Restaurant offering Czech cuisine. We serve Gambrinus, Pilsner Urquell and Kozel beers.

We operate a restaurant with a capacity of up to 70 seats and offering Czech and international cuisine. There is also a small dance floor and there is easy access to the outdoor terrace. We also have the possibility of organizing weddings or family celebrations.

Restaurant operation offering lunch menu and draft beer.

Restaurant with daily menu.

The whole concept is based on the possibility to offer customers fresh small dishes prepared from products of regional suppliers. We want to be a complement for those customers who are looking for meals complemented by a culinary experience. That's why we prepare a simple menu for the weekend, accompanied by dessert.

Restaurant Operation.

Nabízíme tradiční jídla a nápoje, ale i slovenské speciality. Umožňujeme pořádání firemní či společenské akce.

The bistro, or bistro, has a seating capacity of approximately 80 and is unmanned. The lounge has 30 seats inside and 10 seats on a separate terrace. The entire gastro operation uses local and homemade ingredients as much as possible. On tap are beers such as Plavčík, Frizzante and Vinea.