Name: Cukrářství v zahradě
Address: Ve žlíbku 1860/72, Praha, Horní Počernice, 19300, CZ
Telephone: +420 721100146
Price range: $$
Rating: 100

Cukrářství v zahradě

5.0Fantastic(33)

Patisseries

Ve žlíbku 1860/72, Praha, Horní Počernice

Closed · opening tomorrow at 14:00 at 14:00

Small pastry shop with own production of cakes, pies and traditional desserts. We can bake you a small birthday cake, but we can also bake a big wedding cake. We do not skimp on ingredients, we only supply honest products made from quality ingredients.

TOP COMPANY 2025

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Kavárna Obecní dům

3.5Good(28)

Patisseries

náměstí Republiky 1090/5, Praha, Staré Město

Open · today until 23:00

We run an Art Nouveau cafe offering Czech and international cuisine, alcoholic, non-alcoholic and hot drinks. There is a garden. We offer facilities for social events including full service. We have a wide range of homemade desserts directly from our pastry shop.

Offer: Čaj o páté

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CORADIA CAFE

1 review

Patisseries

Bílinská 3490/6, Ústí nad Labem-centrum

Pleasant coffee with products of our own production. We bake and make everything ourselves, from cakes to sandwiches and pastries to delicious breakfasts and brunches.

Offer languageWeb

Můj Jogurt

4.1Very Good(13)

Patisseries

Petrohradská 893/34, Praha, Vršovice

Closed · opening tomorrow at 10:00 at 10:00

We offer a unique concept of luxury yogurts. Good coffee and drinks of course.

Cheecup

3.9Good(25)

Patisseries

Nedvědovo náměstí 1164/14, Praha, Podolí

Closed · opening tomorrow at 9:00 at 9:00

First-class cheesecakes and cupcakes that you will want to eat again. Handmade to our own recipe, quality ingredients and all enhanced by our love of baking. Plus great Italian coffee and fresh baked goods daily. Taste and sweeten your life.

Café Sofa

4.6Great(15)

Patisseries

Evropská 2690/17, Praha, Dejvice

Closed · opening on Tuesday at 8:00 at 8:00

Newly opened cafe with an airy interior. The menu, which gives a choice of breakfast specials, a salad bar and all-day offerings, is overseen by a member of the Czech national cooking team, Petr Vlasek. The desserts and croissants are made in-house by chef Ilona Tunková.