The restaurant focuses on modern gastronomy using quality local ingredients. We offer an à la carte menu, our own production of broths, pastas and syrups, seasonal dishes inspired by Central Europe, Northern Italy and Burgundy.

Operation of the bakery.

Shop selling quality bakery and confectionery products.

We specialize in the production of baked goods and bakery products. In addition to our own products, we sell a full range of staple foods including deli meats, cold cuts, cheeses, beverages, cigarettes and more.

Manufacture and sale of bakery and confectionery products. Offer of cakes, doughnuts, various types of bread and wheat and multigrain pastries. Offer includes Italian focaccia bread, fine sweet and savoury puff pastry. You can also buy biscuits, breadsticks, breadcrumbs and other durable and frozen goods.

Operation of the bakery.

Manufacture and sale of bakery and confectionery products. Offer of cakes, doughnuts, various types of bread and wheat and multigrain pastries. Offer includes Italian focaccia bread, fine sweet and savoury puff pastry. You can also buy biscuits, breadsticks, breadcrumbs and other durable and frozen goods.

Sale of savoury and sweet pastries.

Manufacture and sale of bakery and confectionery products. Offer of cakes, doughnuts, various types of bread and wheat and multigrain pastries. Offer includes Italian focaccia bread, fine sweet and savoury puff pastry. You can also buy biscuits, breadsticks, breadcrumbs and other durable and frozen goods.

The bakery can be found in the original bakery premises from 1890 in the historic centre of the town. We bake about 400 kinds of products according to modern and partly original recipes. Production is carried out in accordance with EU hygiene standards and regulations, which is confirmed by a certified HACCP critical points system.

Bake and confectionery shop, takeaway coffee, frost in the summer months.

The bakery can be found in the original bakery premises from 1890 in the historic centre of the town. We bake about 400 kinds of products according to modern and partly original recipes. Production is carried out in accordance with EU hygiene standards and regulations, which is confirmed by a certified HACCP critical points system.