Operation of the station restaurant.

Operation of a restaurant with Czech cuisine including a daily menu. We offer bottled barrel wines from Moravia, ice cream sundaes, steaks, Luccafé coffee, selection of Belgian and Italian hot chocolates. There is Wi-Fi access, outdoor seating and wheelchair access.

Accommodation in cottages. Possibility of eating in the restaurant, organizing weddings or celebrations and tours of the historical open-air museum.

Pension, bistro, dance hall suitable for concerts, celebrations, wedding receptions, etc. Equipped with a cedar sauna with a relaxation room for up to 10 people. Garden with capacity for up to 50 people. Accommodation in 7 apartments with a capacity of up to 26 people. Experience kitchen. Sale of ice cream.

We prepare hot and cold dishes, serve alcoholic and non-alcoholic drinks. Barbecue stand on the terrace. Ice cream, coffee, desserts in our café.

Operation of a restaurant offering hot and cold food and drinks. We prepare a daily menu. There is a non-smoking lounge for 40 people.

We operate a restaurant. We offer classic Czech cuisine, coffee from Nordbeans roastery and great Pilsner beer.

An old restaurant with a brasserie. Tank beer with first-class care. Lunch menu, ready-made and minute home cooking, burgers. We organize social events, banquets, weddings, funeral receptions, catering for your company and family gatherings.

Operation of the restaurant.

We operate a restaurant and offer hospitality services. We offer daily menu, snack meals, alcoholic and non-alcoholic drinks. There is a total of 130 seats, two lounges and an outdoor terrace. We provide catering for corporate, social and private events.

The restaurant offers prepared meals, soups, mini salads, sandwiches, desserts, coffee, Gambrinus and Birell pomelo & grapefruit draft beer, soft drinks and postmix Pepsi. Payment - cash, credit card, meal card or meal vouchers.

Operation of the restaurant.

The restaurant offers comfortable seating in a modern interior, golf atmosphere, international cuisine, wines from the vineyards of world PGA players and summer barbecue on the terrace overlooking the golf course.

We operate a restaurant offering a daily menu and drinks. We provide delivery.