We are a family restaurant inspired by the cuisine of our grandmothers. We value the experience passed on and we create our own handwriting. We would like to share with you through food everything we have seen, felt and tasted.

Baráčnická rychta - traditional Czech restaurant. Historical restaurant from 1926, which continues the legacy of the Baráčník, the protectors of Czech traditions. Under the direction of chef Tomáš Stehlík, it offers honest home cooking made from quality ingredients, inspired by traditional recipes.

We operate a restaurant offering Czech and international cuisine. Capacity is 70 seats. There is a lounge with a capacity of 30 seats, a summer garden with barbecue and a non-smoking room. We provide weddings, funeral receptions, graduations, corporate and other celebrations for up to 250 people. We broadcast sports.

Offering Czech cuisine and alcoholic and non-alcoholic drinks. We also provide food delivery.

Vegetarian restaurant Green Table by Veolia located in the Florentinum arcade.

We prepare hot and cold dishes, serve alcoholic and non-alcoholic drinks. Barbecue stand on the terrace. Ice cream, coffee, desserts in our café.

Operation of an unusual restaurant 50 metres above ground level.

We operate an industrial style bistro. We prepare breakfast, lunch and dinner menus, quiche, cakes and pies. We offer Italian ice cream, a large selection of homemade lemonades, coffee from Columbia, a wide selection of Czech and Italian wines and draft unfiltered beer.

Restaurant offering a range of modern gastronomy dishes. You can also delight your friends with a gift voucher.

We are a family-run wine bar and restaurant. A place that revolves around food and wine from around the world. With years of experience with wine and winemakers from all over the world, we can advise you on the choice of wine for any occasion.