Operation of a restaurant offering a daily menu, ready meals and alcoholic and non-alcoholic beverages. In the summer months, operation of a garden with a children's corner and a capacity of 200 seats. Social hall with a capacity of 200 seats, stage, cloakroom, bar.

Family owned and operated restaurant offering minute meals, salads and pizzas. Restaurant capacity is 30 seats. There is also a summer terrace with a capacity of 24 people. Our premises can host parties, banquets, corporate parties and other events.