We run a brewery restaurant. We offer a daily menu and dishes from the permanent brewery menu. The beer menu is also complemented by wines from Moravia. During the summer there is a garden and parking for bicycles, complete with a smokehouse.

Capacity of the restaurant 160 seats, beer hall 20 seats, stylishly furnished restaurant, pleasant seating. Separate smoking and non-smoking areas. Excellent Czech and minute cuisine, pizza, specialties on the grill, cocktails, a large selection of alcoholic and non-alcoholic drinks, specialties on the spit, piglets, knees.

We offer gourmet regional specialties, Czech and foreign cuisine. The total capacity of the restaurant is 260 seats. We serve natural yeast beer Chodovar directly from the lager barrels of the rock cellar. There is also a brewery mini museum in the restaurant. Charging station for electric cars.

We operate a modern Czech restaurant. We pride ourselves on preparing dishes with quality ingredients from local suppliers.

Hotel restaurant with a capacity of 84 seats. There is a lounge for 25 guests, which can be used for corporate events or training. We also offer the possibility of sitting in the summer garden.

We operate a restaurant offering traditional Czech cuisine, alcoholic and non-alcoholic drinks. We also offer a large selection of desserts and pralines from our master pastry chef. There is Wi-Fi connection, lounge, outdoor seating or parking. Organizing cultural and social events.

We offer ready-made and snack meals and draft beer. There is wireless internet access, a summer terrace and two lounges. We provide wedding receptions, birthday parties, graduations, banquets and corporate parties. Our drinks menu includes Pilsner and Lobkowicz beers.