Operation of an international fast food restaurant focusing on specialty chicken. The basic menu consists of fried chicken pieces, grilled meats, sandwiches, fries, salads, desserts and drinks. For the youngest customers there is a children's menu. WiFi connection is available.

Operation of a restaurant with a garden and a capacity of 30 people. The cuisine is based on seasonal fresh ingredients.

Modern Czech cuisine based on loving work with fresh ingredients. We rotate beers from Czech microbreweries on 6 taps. You can discover different beer styles for example with pork tenderloin steaks.

Pivovarský dům emphasizes the modern concept of Czech cuisine, based on its own bread or confit duck. An integral part of the house is its own microbrewery, where special beers are brewed under the auspices of the Břevnov Monastery Brewery. Taste beer specials and Czech craft spirits.

Pasta & Café Romana is a family-run restaurant with homemade pasta, a wide range of herbal teas, lemonades and a selection of coffee. We are interested in high quality natural and fresh ingredients and we have tried to create a welcoming place not only for food, but also for family or friendly gatherings.

Two businesses under one roof. The restaurant and cocktail bar with a garden is located in Prague 1 near Národní. Come and taste traditional cuisine in a modern way in the restaurant and bar. You can complement these dishes with our signature cocktails, beer from Pilsner Prazdroje or wine from around the world.

The restaurant is open to everyone. It offers breakfast, lunch and dinner, permanent and weekly menus. It emphasizes quality ingredients. The view of the greenery and the pond and the overall atmosphere of the place gives the impression of a holiday and relaxation. Ideal also for corporate and private events or weddings. Children's play area available, entry with dogs.

We offer traditional Czech food and specialties. The capacity of the restaurant is 100 seats and another 40 on the terrace. We serve lunch menu. We arrange social events.

Stylish restaurant located on the premises of the hotel. The restaurant offers gastronomic specialties of chef Martin Pudil, a member of the national team of chefs and pastry chefs of the Czech Republic. It is an ideal place for lunches, dinners, celebrations, tastings, corporate events, banquets and weddings.