At Sejkora, our catering and consulting company, we focus on using and sharing our years of experience in the industry. The founder is the leading Czech chef Tomáš Levý, for more information you can also use the website.

We operate a restaurant offering modern Asian cuisine and a lunch menu.

Italian restaurant specializing in preparing meats sourced from organic farms in Italy, Spain and the USA. The main benefit of the restaurant is the opportunity to watch the team of chef Tomáš Juřík prepare your chosen dish in the open kitchen.

We run a Vietnamese restaurant.

Sansho is not just a restaurant, Sansho is a great team of people, perfect drinks, natural wines and lunches or tasting dinners. Come for a date, a business meeting or with a group of friends. Or just come and say hello and have a coffee. We cook with local ingredients and use everything from nose to tail.

A family-run restaurant and café specialising in Asian cuisine. We cook mainly Vietnam, but you can find here Thailand and a little bit of Japan. We have a nice beautiful garden in the summer. You can stop by for a phoco, coffee or a beer. We look forward to it.

Running a restaurant offering fish specialties, sushi and other exotic dishes from Malaysia, Thailand and Vietnam. There are 54 seats and a summer garden which can seat an additional 30 guests.

Running a Chinese restaurant. The menu includes rice noodles with chicken, fried cheese, traditional Chinese soups, salads, desserts. Wi-Fi is available.

Country-style restaurant. The whole restaurant is non-smoking, you can order a menu of Czech and international cuisine, order alcoholic and non-alcoholic drinks. The premises are suitable for social events. In the summer you can use the garden.