A taste of modern Asia. We serve Cantonese duck, dim sum dumplings, authentic crispy pork belly, Japanese barbecue, curries, sexy salads, and tofu. We focus on select ingredients full of flavors and colors.

We run a bistro. Every morning we prepare for you an honest and original breakfast. Before noon, we turn into a quick lunch bistro. We also make delicious drinks, homemade lemonades and coffee. We are happy to cater for your home or business, including importing and renting catering equipment.

Operation of the canteen. We offer a daily menu and homemade pasta.

We offer a modern restaurant concept. We offer a combination of Hawaiian and Japanese cuisine. We prepare poke, bowl, ramen, smoothie bowl, and always with love.

A family-run restaurant and café specialising in Asian cuisine. We cook mainly Vietnam, but you can find here Thailand and a little bit of Japan. We have a nice beautiful garden in the summer. You can stop by for a phoco, coffee or a beer. We look forward to it.

We run an Asian restaurant.

Operation of the restaurant.

We run a restaurant. In addition to our regular menu, which includes a wide selection of breakfasts, we also prepare a weekly lunch menu every weekday. We also offer our own wines.

Bistro with vegan lunches on weekdays. We also organize healthy cooking classes, seminars in macrobiotics and personal consultations with diet modification.

We cook Asian cuisine combined with European cuisine. Fresh and quality ingredients are our priority. We have a special offer over lunch at a discounted price and accept meal vouchers. Children and dogs are welcome, we are happy to prepare a corporate or family event. We have Pilsner Prazdroj on tap.

The restaurant focuses on Vietnamese specialties. We offer soups, salads, main dishes and desserts.

We are a family-run business with over a decade of passion for gastronomy. We specialize in Asian cuisine - from the delicate flavors of Japanese gastronomy, to the aromatic dishes of Thai cuisine, to authentic Vietnamese recipes. Our dishes are prepared with love and respect for traditional recipes.