Restaurant operation. We offer traditional Czech and Moravian cuisine. The menu includes classic Czech dishes and we do not forget about those who do not eat meat. We organize birthday parties, corporate parties, weddings, graduation parties, weekend and seasonal culinary events.

We operate a restaurant with a total capacity of 80 seats offering hot meals, beef and pork including various mixes, sirloin steak, fish, vegetarian meals, specialties and desserts. We provide factory catering. There is a brasserie for 30 people and a 25-seat lounge.

We operate a restaurant offering traditional Czech cuisine, alcoholic and non-alcoholic drinks. There are 60 seats or a garden for 30 guests. You will also find Wifi connection, children's playground and parking.