We run a restaurant offering Italian specialities.

We operate a bistro, tapas bar and food truck. We have many years of experience in both domestic and international gastronomy. You will find here unique dishes from different parts of the world full of specific tastes and aromas that everyone will enjoy.

Operation of the restaurant. You can enjoy Czech and Moravian cuisine, but also Mediterranean, South American, Mexican and Asian. Fans of meatless dishes will also find something to their liking.

We operate a restaurant offering Mediterranean cuisine. We have lamb sausages, Shorba soup, Shaksouka, grilled octopus, couscous and many other dishes.

We run a stylish Mexican restaurant in the city centre with a wide selection of beef steaks, Spanish and Mexican specialities, fish, pasta, salads and children's meals. We offer a wide selection of Moravian and foreign wines.

We offer great food and a pleasant atmosphere. We specialize in burgers, pizza, and ribs. Come taste our delicacies and enjoy some time with friends. We look forward to your visit.

We operate a tapas bar offering traditional Spanish hot and cold specialties, salads, desserts, coffee, alcoholic and non-alcoholic beverages. Wifi connection is available.

We are a South American restaurant, we cook Argentinian steaks, we have an open grill. Lunch menu cooked Mon-Fri. Latin American dance performances in the evening. We invite you to salsa, merengue, tango. Brazilian and Argentine cuisine.

The restaurant is located on the Old Town Square right next to the Astronomical Clock. At the Gothic house with Romanesque foundations you can taste Czech and foreign cuisine and quality wines. The pleasant atmosphere is enhanced by folk music and a remarkable collection of antique clocks.

GILDA defines the gastronomic culture of northern Spain and offers varied dishes of PINTXOS and TAPAS. All this accompanied by a wide range of Spanish wines by the glass and carefully selected cocktails.

We offer quality cuisine based on fresh ingredients. We take great care to ensure that the ingredients for our food travel as little as possible. Desserts, wine, good coffee, good beer.

Operation of a Spanish restaurant offering hot and cold food and beverages. Offering paella, tapas and tortillas, daily menu and menu for 2 people. Organisation of social events.

Operation of a fish restaurant.