Pleasant surroundings of the castle restaurant, conservatory and summer gardens. Excellent cuisine based on local ingredients. We offer business breakfasts, lunches, graduations, parties, Sunday family brunches. We will fulfill your wishes and see to it that you feel comfortable with us.

The restaurant with a brewery offers Czech and international cuisine. Pork tenderloin with cabbage, beef burgers, beef cheeks and Italian pizza are popular on the menu. The brewery offers bottom-fermented lagers and top-fermented beers such as ALE and IPA. Pilsner Urquell and Radegast 10/12 are also on tap.

The restaurant is open to everyone. It offers breakfast, lunch and dinner, permanent and weekly menus. It emphasizes quality ingredients. The view of the greenery and the pond and the overall atmosphere of the place gives the impression of a holiday and relaxation. Ideal also for corporate and private events or weddings. Children's play area available, entry with dogs.

The restaurant offers Czech, international and Italian cuisine including pizzas. It also has a bar, lounge, children's corner and a garden with a playground. It is a suitable place for corporate parties, family celebrations and weddings.

We are located in the Lada region in close proximity to the Velkopopovice brewery offering Czech cuisine and tank Kozl. There is also a summer garden, parking, playground, live goats and events associated with the brewery.

The Old Bohemian Art Nouveau pub offers traditional Czech specialties. We serve sirloin steak, roast duck or pork roast and Pilsner beer. The menu also includes soups, desserts and international cuisine. On Friday and Saturday evenings, live Czech music is played.

Koliba pod Horů offers cosy accommodation in the heart of the Beskydy Mountains and traditional Czech cuisine in a modern concept prepared from fresh and quality ingredients, which you can enjoy in a pleasant foothill environment.

Stylish restaurant located on the premises of the hotel. The restaurant offers gastronomic specialties of chef Martin Pudil, a member of the national team of chefs and pastry chefs of the Czech Republic. It is an ideal place for lunches, dinners, celebrations, tastings, corporate events, banquets and weddings.