We run a bistro. We specialize in Vietnamese Banh Mi baguettes. We serve salads, rolls and Vietnamese soups. For refreshment, we offer fruit fresh drinks, Vietnamese coffee and jasmine teas.

Offering hot and cold meals, alcoholic and non-alcoholic drinks - homemade lemonades. There are non-smoking areas, a children's play area and an outdoor terrace. Possibility of organizing corporate parties, weddings, graduations and celebrations.

TamarindTree - event, catering & cooking classes. We are no longer a diner with a daily operation. TamarindTree, headed by chef Ladislav Dvořák, now lives for events, catering and bespoke culinary experiences. We do corporate and private catering, weddings, movie catering, street food, cooking shows and cooking classes.

Operation of the restaurant.

We run pubs.

A bistro where you can enjoy a fresh breakfast, brunch or lunch, but also a salad or soup. The menu offers both healthy and unhealthy dishes.

Operation of the restaurant.

We run an apprentice restaurant. In the kitchen we try to make sure that the students learn the complete preparation of food from production to dispatch.

Hospitality.

Restaurant with garden. We offer burgers, pizzas, steaks, salads, daily menu. Delivery of meals possible.

Restaurant Operation.

We run a restaurant. We offer Italian wines, beers, rums and grilled specialties.

Bar, restaurant, concerts. We are a multifunctional space where you can go for a good beer. We're on tap: Pilsner on the water, or Chotěbor. And at the same time excellent specials, which are suitable for a beer experience and for a chat with friends from the Lucky Bastard brewery. We also offer hot and cold cuisine.

Operation of the restaurant. Lunch menu with classic Czech dishes.