Operation of the restaurant. The restaurant got its name from the engineering patent of the owner of the company, Mr. Erwin Junker. It is located on the 1st floor of the Hotel Erwin Junker and is characterized by clean lines, airy and unconventional interior design.

Opposite the restaurant we have a large and free parking lot. The indoor area is completely non-smoking with a capacity of 65 seats, including 2 lounges. The first lounge can accommodate 25 people and in the second hunting lounge we can serve up to 12 people. In warm weather, you can sit in our outdoor covered garden.

We operate a restaurant offering hot and cold meals, lunch menu, alcoholic and non-alcoholic drinks.

Operation of a restaurant with a capacity of 50 persons. Possibility of sitting in the garden.

Operation of the racing canteen at Dukla in Pardubice.

Operation of the restaurant.

We combine the authentic flavours of Vietnam, the aromatic spices of Thailand, the elegance of Japanese sushi and a dash of creativity to create dishes that are not only beautiful but delicious.

We run a restaurant offering Czech and international cuisine, alcoholic or non-alcoholic drinks. There is also the possibility to hold corporate events, wedding receptions, banquets, parties, graduations, birthdays, holidays and more. There is Wi-fi connection, non-smoking lounge and garden.

We run a restaurant. We have 80 seats inside and 30 seats on the summer garden.