Offering daily menus and ready meals, coffees, whiskies, Pilsner Urquell beer and alcoholic or soft drinks.

We operate a fast food restaurant. We sell breaded and toasted Panini bagels, sandwiches, 100% natural fruit smoothie drinks and desserts. We offer a sweet or savory breakfast menu, fresh juices, vegetable and fruit salads, soups, patatas, blueberry and chocolate muffins and much more.

We are exprès gourmet. A concept of modern restaurants with a stylish atmosphere that spoil the customer with gourmet specialties created according to the chefs' recipes. We prepare them with fresh regional ingredients, in freshly toasted baguettes and other variants of fluffy pastries.

Bringing the best of Italian cuisine to the table. Its location makes the restaurant an ideal place to meet friends or business partners. Elegant interior and year-round outdoor seating overlooking the square.

We offer snacks and American cuisine.

We offer Czech and international specialties. Outdoor seating overlooking Kampa Park. The restaurant is suitable for weddings or various events. You can find here culinary specialties or selected wines. We are happy to arrange celebrations, corporate or private parties.

We offer great breakfast, lunch and dinner in our café and restaurant. You can enjoy a selection of Doubleshot coffee or homemade lemonades. Discover the pleasant atmosphere "a la provence" and enjoy the peaceful atmosphere in the winter and summer garden.

We offer a quiet and comfortable seating area in a modern design. We offer simple, fast and yet quality gastronomy, but above all we will delight you with our great coffee and homemade desserts.

Great coffee, homemade food and fresh cakes daily. Magical courtyard garden and live music concerts. Exhibitions and seminars. Your place in the heart of Kampa.

Operation of the restaurant. We offer alcoholic and non-alcoholic beverages, mixed drinks, appetizers, salads, specialties, desserts and delicacies with beer. Possibility of payment by card.

Enjoy an unusually juicy and tender steak in various forms. We select the meat from the chestnut and the prosciutto directly from Czech breeders, process it ourselves and let it mature. We also pickle our own vegetables and tap pilsner from the tank.

Enjoy Czech classics next to the Castle, which are adapted from the recipes of noble cuisine by chef Marek Janouch. Every day we serve a view of the whole of Prague and pure Czech cuisine. The people behind Kitchen at the Castle are Ambiente.