We offer seating in a restaurant with a capacity of 60 seats, a lounge for 30 people and an outdoor terrace with a capacity of 80 seats, which is partly covered. It is possible to organize corporate parties, family celebrations, trainings, weddings and more. The premises are separated into smoking and non-smoking areas.

Offering hot and cold food, alcoholic and non-alcoholic beverages.

Operation of a restaurant offering Czech cuisine. We offer well-conditioned beers and good home-cooked meals. Our chefs try, a bit contrary to today's times, to cook according to the culinary art from the times of our grandmothers. If you are planning a training session for your company, we will be happy to provide you with facilities for a group of up to 50 people.

We operate a restaurant offering lunches, dinners and both festive, family or corporate. It is also possible to organize weddings and receptions.

Operation of the restaurant.

We serve Březňák 11° and 12° on tap, Pilsner Urquell, Radler, cider, Kofola, and much more. For food, we offer 14 types of pizza, homemade utopenec, and pickled Hermelín cheese. Or perhaps a grilled sausage. Our steak tartare, made to order, is famous. Pre-made and quick-service dishes are not available.

Hospitality.

We run a brewery pub with a capacity of 50 seats and offer the use of a large hall. There is a pool table, darts and the possibility of watching televised sports.

Mountain restaurant offering Czech cuisine. We offer corporate parties and family celebrations.

The Giant Barrel is a restaurant built in 1931 north of the village of Lázně Libverda.

We run a restaurant in the Babylon Centre focused on Italian cuisine. We offer pizza, pasta, risotto, salads and specialties. There is a children's corner and baby seats.

We run a restaurant offering lunch and dinner, ready meals and takeaways.

The restaurant's philosophy is based on the concept of "farm to table", a direct connection between local farmers and the kitchen. All ingredients are sourced from carefully selected local suppliers, ensuring freshness and seasonality. We honor nature and the work of those who care for its bounty.

A small family-run restaurant attached to a guesthouse with a pleasant atmosphere. We offer Czech and international cuisine, homemade specialties, and a wide selection of alcoholic and non-alcoholic beverages.