Hospitality.

Operation of the restaurant.

The Podhlavický mlýn restaurant offers exclusive tastes based on quality local ingredients, herbs and vegetables from our own garden as well as home-grown eggs from our hens. We change our seasonal menu according to the rhythm of nature and each dish is prepared with maximum freshness in mind.

Restaurant operation. Offer home cooking, half board, full board. A beautiful place to hold social events such as weddings.

We operate a restaurant. We specialize in the preparation of meat, fish and vegetables on lava stones and the preparation of freshly caught trout.

Restaurant with fireplace and aquarium. We offer Czech and world cuisine. The capacity of the restaurant is 40 seats and another 30 seats in the lounge, where social events, weddings, celebrations and so on are organized.

Mountain restaurant offering Czech cuisine. We offer corporate parties and family celebrations.

Operation of the restaurant. We serve Svijany, Kozel and Konrad 12°. Payment in cash only.

Restaurant Operations. By prior arrangement we can arrange social events, celebrations, corporate parties or just a get together with friends in a closed company.

Operation of a restaurant - home cooking, desserts and ice cream of own production.

We run a village pub serving hot and cold dishes, alcoholic and non-alcoholic beverages, and beer (Radegast 12°, Konrád 11°). We cook on weekends; during the week, the selection is more limited.

Restaurant offering Czech cuisine or pizza.

We operate a restaurant with a stylish environment and 70 seats. There is a terrace, Wi-Fi connection, ready-made and minute meals.

We offer hot meals including alcoholic and non-alcoholic drinks. You can also find a table football or outdoor seating and a children's playground.