The brewery restaurant is located in a quiet area of the village. It is close to the village centre, sports facilities and the Vodranty forest park. The restaurant has a capacity of 100 seats, in the summer months guests can use the possibility of sitting on the terrace, the guest house has 7 double rooms. We arrange weddings, celebrations and catering.

We are a brewery restaurant that prides itself on the quality of the food served and the satisfaction of our guests. We take our beer directly from the tanks of Domažlice brewery and there are always several types of beer on tap.

We run a restaurant. We offer traditional Czech cuisine and alcoholic and non-alcoholic drinks.

Restaurant offering Czech and international cuisine. It is possible to organize private events or celebrations.

In our restaurant with a capacity of 80 seats, we offer mainly honest Czech cuisine, supplemented by minute meals and specialties with beer. In the summer months you can sit in the garden with a capacity of 100 seats and we offer 2 lounges in the basement of the hotel between October and April. Parking is free for guests.

We operate a brewery restaurant with a capacity of 108 seats. We serve beer from Rychtář and Pernštejn breweries. We offer burgers and specialties from the grill. Possibility of organizing private and corporate events.

Offering hot and cold meals, daily menu, snacks, alcoholic and non-alcoholic beverages. Menu includes chicken, beef, pasta, pizzas, desserts. Operation of a beer hall.

We operate a restaurant. We offer hot and cold meals, alcoholic and non-alcoholic beverages. We provide the possibility of sitting in the garden and use of the children's playground.

Operation of a brewery with a restaurant.

Restaurant Operation.

Offering hot and cold food, daily menu, minute meals, alcoholic and non-alcoholic beverages.

The brewery restaurant offers its own craft tank beer, which is produced according to traditional methods in the North Bohemian brewery Cvikov. Chef Jiří Král, who with his team prepares a varied menu of contemporary Czech cuisine, presides over the modern kitchen.

We are U Zlaté Konve, a restaurant in Brno where you can enjoy juicy burgers, high-quality steaks, ribs, and other specialties. Every weekday from 11:00 a.m. to 3:00 p.m., we also offer a great-value lunch menu made with fresh ingredients. We look forward to your visit!

We brew 13 types of bottom-fermented beers and hopped beer. The beers and hopped beer can be tasted on tap or purchased to go. The brewery restaurant offers mainly Czech cuisine, including cold.