We operate a restaurant. We offer traditional local specialties and seasonal menus. We cook with quality and fresh ingredients from local sources.

The restaurant is part of the hotel building. Our guests and passers-by can enjoy a rich breakfast and dinner buffet here. During the day, the restaurant serves as a café with refreshments. The capacity of the restaurant is 80 persons.

We operate a restaurant with a capacity of 100 seats. We serve cold and hot Czech cuisine, alcoholic and non-alcoholic drinks. Possibility of organizing social events.

The restaurant offers traditional Czech and international cuisine including a lunch menu. In the summer months, there is seating on the terrace overlooking the park, the river and the opposite monumental bank with the Church of St. Vitus.

Restaurant with a lookout tower.

We operate a restaurant with a capacity of 68 seats. We offer hot and cold meals. The restaurant also has a separate lounge with its own access, which is suitable for various celebrations, seminars, training sessions or corporate presentations.

We operate a restaurant with a bar offering hot and cold cuisine and alcoholic and non-alcoholic drinks. There is a garden and parking. The restaurant is open to hotel guests and the public.

We run a hotel restaurant offering breakfast and dinner. Parking available.

Provozujeme nekuřáckou restauraci s kapacitu 80 míst se širokým výběrem hotových a minutkových jídel zaměřených na moderní českou a regionální kuchyni. V restauraci se nachází bar s nabídkou alkoholických, nealkoholických i domácích nápojů.

We offer the possibility of catering in the hotel restaurant with a capacity of 70 seats. There is also a summer terrace and a cyclo bar. We prepare a daily menu. We organize family celebrations, weddings, corporate and teambuilding events, banquets, catering and other festive events.

The pride of the Liblice Chateau Hotel is the stylish Baroque chateau restaurant, which offers modern European cuisine and traditional Czech specialties, including seasonal delicacies prepared on the grill and spit. Specialties include delicious steaks, a wide selection of fish and poultry meat.

Running a restaurant with 40 seats and a summer terrace. Offer of specialities of Czech cuisine. Possibility of barbecue and organizing celebrations and parties.

We operate a hotel restaurant with modern gastronomy specialties. We serve buffet breakfast, dinner. Every day we prepare a daily menu for you.

We offer seating in the hotel restaurant with a range of international and Czech cuisine. A wide choice of red and white wines, coffee, cups, desserts and alcoholic and non-alcoholic drinks. Seating on the summer garden. Possibility of closed company, training and meetings.