Artisan bakery that uses only quality ingredients and bakes in a traditional, honest and modern way. Our sourdough bread rises slowly - 12 hours in the cold, our rolls and baguettes are topped with icing and our cakes are full of curd and fruit. To top it all off, we offer a selection of coffee from the Dos Mundos roastery.

An artisan bakery that uses only quality ingredients and bakes in a traditional, honest and modern way. Our yeast bread rises slowly - 12 hours in the cold, our rolls and baguettes are filled with omelette and our cakes are full of curd and fruit. To top it all off, we offer a selection of coffee from the Dos Mundos roastery.

We operate a vending machine. Our chefs prepare fresh food for you every day. Everything is cooked from scratch and then shock-cooled to preserve the authentic taste throughout its shelf life.

We are a family-run café/bistro and pride ourselves on a more personal approach. We cook a lunch menu during the week and focus on brunch at the weekend. You will also find gluten free dishes such as savoury/sweet waffles, flapjacks and cakes. We have an indoor and outdoor children's play area.

We have been producing traditional delicacies for over 30 years. We are an honest family company that prides itself on freshness, quality of ingredients and traditional recipes of our founder Jindřiška Šindelářová. Handmade is key for us and you can be sure that each of our sandwiches is original.

Café Operation.

Libeřská lahůdky has been producing honest delicacies for more than 30 years. Handmade from fresh and quality ingredients according to proven recipes. Sandwiches, salads and cold dishes for every day and celebrations. Also suitable for corporate catering and family celebrations.