Operation of the inn. Offering hot and cold Czech cuisine, daily menu, snacks and alcoholic and non-alcoholic drinks. Possibility of parking until the second day in a locked car park, organising parties, weddings and banquets, seating in the outdoor garden. We do not deliver food, but it is possible to pick it up.

Operation of a pizzeria with delivery. Our offer includes pizza, kebabs, salads, pasta, burgers and more.

Offering alcoholic, non-alcoholic, chilled and hot drinks and draft beer. Monday to Friday We offer a lunch menu and a wide selection of other meals. On Fridays and Saturdays dinner from 5 p.m. We offer lunch delivery.

We operate a factory kitchen that cooks for our own employees and for members of the cooperative. We are also able to cater for foreign boarders.

Offering hot and cold dishes, selection of alcoholic and non-alcoholic beverages. Capacity is 50 seats. There is a garden.

Operation of a stylish restaurant with wooden interior for 100 people. Offering hot cuisine including a daily menu. There is a lounge with WiFi connection. Possibility of organizing corporate events, celebrations or training sessions. We organize weekend events.

Refreshments on offer. Possibility of sitting in the garden.

We offer traditional Czech cuisine, fish, poultry or game dishes or soft and mixed drinks including draught beer. Parking is available. We provide the possibility of organizing wedding receptions. We offer daily catering for businesses.

We run a restaurant.

Operation of a pizzeria in the city centre. We offer pizza, salads, kebabs, pasta including delivery. We prepare pizzas with a diameter of 42 cm.

The bistro, or bistro, has a seating capacity of approximately 80 and is unmanned. The lounge has 30 seats inside and 10 seats on a separate terrace. The entire gastro operation uses local and homemade ingredients as much as possible. On tap are beers such as Plavčík, Frizzante and Vinea.

Pizzeria operation.

Our master chefs come straight from India. Their specialty is the preparation of lamb. However, they can also prepare pork, chicken, fish or tiger prawns to perfection. In our lunch and permanent menu you will find dishes with meat as well as dishes for die-hard vegetarians.

We operate a restaurant offering a daily menu.