In our restaurant you can enjoy a wide range of dishes inspired not only by traditional Czech cuisine, but also by modern trends. Our menu is carefully designed and offers a wide selection for everyone. Traditional sirloin steak is not to be missed on the menu, but you will also find light dishes as well as steak.
We offer hot and cold meals mostly Czech cuisine, alcoholic and non-alcoholic drinks. We prepare birthday parties, pre-Christmas and Christmas parties, New Year's Eve celebrations, gala dinners and wedding receptions. We cater for receptions, banquets, cocktail parties, garden parties and press conferences.
Restaurant offering hot meals, specialities and mixed drinks. There is a children's play area and a kitchenette for mothers. The restaurant serves breakfast, lunch and dinner. During the summer months, there is an outdoor terrace with service.
We offer Czech and international cuisine. There are 80 to 100 seats at the table, for various meetings a lounge for 30 to 40 people and a lounge for 8 people, as well as a conference center for up to 200 people.
Operation of a restaurant and bar. Offering Czech and international cuisine, alcoholic or non-alcoholic beverages including daily menu. Capacity is 100 seats. Billiards, darts and bowling available.
Great food from the hotel kitchen has been praised by our guests for years. Our chef prepares dishes both classically, with a passion for recipes from the old days - and in the spirit of modern gastronomy. And some evenings you can go for a drink in the SKY CLUB. You'll see the Pec at night properly - from the 18th floor.
We offer seating in the hotel restaurant offering regular meals and a lunch menu. There is a garden, dance floor and stage. Possibility of organizing social events, celebrations, funeral or wedding receptions, banquets.
We operate a hotel restaurant. We offer a total of 300 seats at tables in the restaurant, cafe and wine bar. We cook home cooking. You can also taste homemade gnocchi, grillmix with pepper and mushroom sauce, potato papa-asada, Zvíkovské cookies or any other specialty. We also provide catering.
We operate a hotel restaurant. We serve a lunch menu every working day. You can choose from 5 types of food daily. There is always one vegetarian dish and one dish suitable for a split diet, i.e. without flour.