The restaurant has a capacity of 180 seats and is spatially variable. We can divide it into several parts and thus we can meet the requirements of both private and corporate clientele. We offer a daily menu and local specialties, as well as tempting homemade desserts. The restaurant is non-smoking.

Operation of the hotel restaurant.

Restaurant with a focus on modern gastronomy.

We operate a hotel restaurant. We serve a lunch menu every working day. You can choose from 5 types of food daily. There is always one vegetarian dish and one dish suitable for a split diet, i.e. without flour.

We operate a hotel restaurant with a garden.

The modern and stylish à la carte restaurant Chateau Petit was built next to the classical building of the Border Chateau. The restaurant is not only available to hotel guests, it has an outdoor garden and two bowling alleys.

The restaurant operates for hotel guests only or for hire for family parties, weddings and other events.

The restaurant is part of the hotel building. Our guests and passers-by can enjoy a rich breakfast and dinner buffet here. During the day, the restaurant serves as a café with refreshments. The capacity of the restaurant is 80 persons.

Operation of a restaurant with a capacity of 70 seats. There is a conference room with technology and an outdoor terrace. Possibility to organize banquets, parties, weddings and celebrations. The restaurant is non-smoking. In addition to traditional dishes, we also offer beer and other alcoholic and non-alcoholic beverages. The restaurant also has wi-fi.

Restaurant with garden in the square in the heart of the historic town. Come to us not only to eat well, but also to enjoy the finest notes of flavours and aromas while eating Czech and international gastronomy. We are happy to arrange intimate banquets, corporate training, celebrations and related services.

Restaurant overlooking the city skyline. Seating by a live French fireplace. Possibility of organizing corporate and private events. Capacity is 80 persons. Wifi connection or parking available. We can arrange your event according to your wishes.

The restaurant is open to both hotel guests and the general public. It is suitable for weddings and family celebrations. The restaurant has a lounge and a terrace. Possibility of training and conferences.

Hotel restaurant with a capacity of 50 seats offering traditional Wallachian cuisine or daily menu with a view of the surrounding hills. There is a summer terrace, halls for wedding receptions, family celebrations or corporate events with a capacity of 80 and 100 guests and a covered terrace.

Operation of a restaurant. Includes a non-smoking restaurant with a children's play area and a spacious terrace. For weddings, parties, seminars, etc. you can use one of our lounges. Parking, internet access and card payment are available.