We operate a hotel restaurant with a daily menu and dinner. We serve cold appetizers, soups, fish, light and meatless dishes, salads and alcoholic and non-alcoholic drinks.

Operation of hotel restaurant. We cook light vegetable dishes as well as traditional Czech and world cuisine. Wine list focuses on wines from traditional Moravian regions, excellent Austrian and French wines.

We offer seating in the hotel restaurant with a range of international and Czech cuisine. A wide choice of red and white wines, coffee, cups, desserts and alcoholic and non-alcoholic drinks. Seating on the summer garden. Possibility of closed company, training and meetings.

We offer seating in a quiet atmosphere of the restaurant in the first republican style. We focus on Czech and Moravian gastronomy, but you can also find Italian or French seasonal specialties on our menu.

Hotel restaurant for guests and the general public. The restaurant has a total capacity of 130 people, with the possibility of renting a lounge for 70 people.

Operation of a restaurant with a capacity of 70 seats. There is a conference room with technology and an outdoor terrace. Possibility to organize banquets, parties, weddings and celebrations. The restaurant is non-smoking. In addition to traditional dishes, we also offer beer and other alcoholic and non-alcoholic beverages. The restaurant also has wi-fi.

We operate a restaurant with a capacity of 40 seats. We also offer the possibility of projection on a 2,5 m screen and a separate smaller area which is used for banquets, breakfasts or for guests who require privacy. Of course there is a bar with a wide range of drinks and wines from South Moravia.

Steaks, fantastic burgers, traditional Czech cuisine and an honest piece of gastronomy - that's the Ranch restaurant. On the bar you will find perfectly treated and lovingly tapped Plznička. Also homemade lemonades, great coffee. We also think of the little ones, for whom we have prepared a children's menu.

We run a hotel restaurant and offer dishes of freshwater and sea fish, as well as specialities of poultry, pork or beef. Over lunch we prepare a bargain menu or a selection of ready meals. In the summer months, the terrace is open. There is also a lounge.

Restaurant offering Czech and international cuisine.

We operate a restaurant with a summer terrace. There is also a lounge with a total capacity of 80 seats. Possibility of organizing corporate and social events. We organize seminars, conferences, company meetings, banquets, weddings and graduations.

The elegant hotel restaurant offers a non-smoking environment with a spacious summer terrace overlooking the surroundings. The hotel's cellar wine bar with its unique atmosphere thanks to its vaulted ceilings invites you to enjoy the evening. The dominant feature is the fireplace, in which we will be happy to prepare grilled meats, fish or a whole feast.

The restaurant is open to both hotel guests and the general public. It is suitable for weddings and family celebrations. The restaurant has a lounge and a terrace. Possibility of training and conferences.

We operate a restaurant. Here you can order from home-made and tasty dishes that will please children and adults. And most importantly, you can taste what the seasonal market has to offer throughout the year. Discover our range of seasonal and weekend specials. There is an outdoor garden with a capacity of 30 people.