We operate a restaurant on the site of a former forge. We prepare classic Czech cuisine varied with weekend specialties. You can enjoy unusual first-class steaks, duck, killing or venison feasts, burgers and more.
Operation of a hotel with a restaurant in the area of Moravian Karst, Punkva Cave and Macocha Abyss. The hotel has a capacity of 42 rooms with private bathroom. There is a piano bar, summer terrace, sauna, scooter rental, WiFi, turnkey corporate events, banquets, weddings, parties. Private parking.
A restaurant with a summer garden with a capacity of 150 seats, a restaurant with a capacity of 60 seats. Ideal place for refreshments during a trip or organizing a private or corporate celebration.
We operate a restaurant with a total capacity of 80 seats offering hot meals, beef and pork including various mixes, sirloin steak, fish, vegetarian meals, specialties and desserts. We provide factory catering. There is a brasserie for 30 people and a 25-seat lounge.
We offer various types of pizzas, miniature pizzas, lunch menus, a selection of coffee, several beers on tap and plenty of alcoholic and non-alcoholic beverages. The capacity of the pizzeria is 150 seats. There is a lounge for 50 people. We organize birthdays, weddings, graduations and parties. Delivery of food and drinks is possible.
We offer Czech and international cuisine, several types of draft beers and alcoholic and non-alcoholic drinks. Possibility to organize family or corporate celebrations. We deliver ready meals.
We run a traditional restaurant and pizzeria. We offer daily menu, we cook traditional Czech and foreign dishes. We can arrange banquets, graduations, parties, discos, weddings and christenings for up to 150 guests. There is a lounge and separate meeting rooms. A large summer garden in a peaceful setting.
Operation of a restaurant and bar. Offering Czech and international cuisine, alcoholic or non-alcoholic beverages including daily menu. Capacity is 100 seats. Billiards, darts and bowling available.
Offering Czech cuisine and minute meals, Moravian wines and cocktails. We provide a total restaurant capacity of 285 seats. There is a summer terrace and 2 training rooms. Possibility of watching sports, barbecue, organizing corporate parties, celebrations and weddings and wine tasting.
The Mill Restaurant - is the heart of the complex, where tradition, hospitality and the taste of Moravia meet under one roof. The concept is based on traditional local dishes in a modern concept, with an emphasis on quality ingredients. The restaurant includes a summer garden with a beautiful view of Moravian Tuscany.