The HRANIČNÍ ZÁMEČEK winery is connected to the iconic UNESCO monument of the same name. We create wine in Lednice, where you will find a spacious wine shop with a tourist centre, a stylish tasting room, a garden with a pergola and a Stellplatz by the romantic Castle Dyje. Our wines are noble, varietally pure and juicy.

We offer seating in a quiet atmosphere of the restaurant in the first republican style. We focus on Czech and Moravian gastronomy, but you can also find Italian or French seasonal specialties on our menu.

We offer catering services that you can use for all your social events, parties and celebrations or in your homes and families.

We offer catering for tours, weddings and parties with a capacity of 60 people. It is possible to organize celebrations and social events. There is a wine cellar and a brasserie. We serve hot meals by appointment only. We focus on regional specialties such as Lanžhotské schnitzels.

We provide tours, training, accommodation above wine cellars, wine tasting with culinary specialties. We offer wine cellar rentals and accommodation in South Moravia for groups of 8 or more. Suitable for corporate events, training and holidays. We prepare special thematic and seasonal programs with excursions.

We offer seating in the cellar for 20 people. Possibility of barbecue and parking. WiFi internet connection is available.

We provide environmental education, education and awareness for children, students, teachers, public administration and the general public. We offer an equipped large lecture hall, classrooms, and a community center. Accommodation including apartment rooms. Hospitality.

Pod Lesem is a family-run business specialising in original gift packages and quality cold cuts. In the field of catering we specialize in fresh and tasty snacks, which we deliver to Hustopece, Brno and Breclav. We send our gift packages all over the Czech Republic.

We operate a wine cellar with a capacity of up to 80 seats. We organize guided tastings of varietal wines, birthday parties, corporate parties and other social events. We provide dulcimer seating, refreshments and catering services. We offer cold bowls, hot dishes, buffets or various specialties.

We operate a wine cellar. We offer the possibility of sitting and tasting of premium and quality wine.

We offer traditional Moravian and international cuisine. The restaurant has a capacity of 120 seats, a lounge with a capacity of 40 people, and a garden for 120 people is open in the summer. Possibility to organize private events, weddings, parties, training and other events.

The modern and stylish à la carte restaurant Chateau Petit was built next to the classical building of the Border Chateau. The restaurant is not only available to hotel guests, it has an outdoor garden and two bowling alleys.

We are engaged in the production of quality and specialty wines in bottles and barrels. We organize guided tastings, tours of the production cellar, teambuilding, family celebrations and other events. We offer Chardonnay, Tramin Red, Riesling, Veltliner Red, Sauvignon, Frankincense and Blue Portugal.

We run a grocery store. In the restaurant we offer breakfast menu, lunch menu, lunch delivery, catering. Birthday parties, corporate parties in a non-smoking environment with free parking and wifi.