Operation of the restaurant. You will find here a unique gastronomic experience depending on the season, we prepare for you a menu according to the seasonal offer. Enjoy our treasures inspired by Mediterranean cuisine, products of domestic farmers, homemade pasta and meat aged by us.
A wine hotel where you can enjoy the atmosphere created by combining wine with design accommodation. The hotel's location overlooking the Holy Hill will remain in your mind forever.
Aroma offers a magical environment in the premises of a 14th century mill. The garden is full of vegetation and will enchant you with its colours just outside the gate, where our service and team of chefs will be waiting for you after crossing. For your children we have prepared legos and a children's menu. We look forward to seeing you.
Two businesses under one roof. The restaurant and cocktail bar with a garden is located in Prague 1 near Národní. Come and taste traditional cuisine in a modern way in the restaurant and bar. You can complement these dishes with our signature cocktails, beer from Pilsner Prazdroje or wine from around the world.
We start with a buffet breakfast that will delight not only lovers of good coffee, but also gourmets of English, sweet or light breakfast. We continue with a varied lunch menu. For evening gourmets, we also offer a permanent evening menu. As a sweet spot for the evening, you can order one of the original delicious desserts.
Restaurant Na Pekárně is located in the centre of Velké Bílovice. We are happy to provide a pleasant environment for sitting with friends or for holding festive events such as weddings, birthdays, celebrations, graduations or corporate parties. The restaurant is barrier-free.
Design restaurant in the heart of Pec pod Sněžkou. Here you will find top quality meats prepared by our chef on an Italian X-Oven grill on mangrove wood. We also have perfectly aged meats, great salads, pasta and other delicacies. Choose from over 30 different rums.
In our Italian bistro we combine tradition with a passion for gastronomy. We mix our handmade spaghetti in a Parmigiana Reggiana loaf, which gives it a unique taste. Quality ingredients and authentic techniques are used to create dishes that will delight your taste buds and transport you to Italy.
Holidays in the Giant Mountains, where you will not miss anything at all. Suddenly you will find yourself in a cozy mountain chalet where you will feel right at home. In the highest Italian restaurant in the Czech Republic and Slovakia with quality Italian cuisine, where the chef from Italy cooks, and in the wine cellar with an archive of quality wines.
We make our pizzas with premium Italian high-fiber flour, which holds up to 40% more water than regular flour and the dough rises slowly for 48 hours. This makes the dough crispy, soft inside and, above all, easy to digest. We use almost exclusively Italian ingredients for our pizzas.