We run an Irish restaurant.

A modern Italian restaurant with the Josper grill at its heart. The domain of our cuisine is meat of all kinds and flavours. We use various cooking techniques to prepare it and especially the hellishly great Josper, which gives the dishes an unmistakable taste and aroma.

We operate an Italian restaurant offering salads, pasta, pizzas, meat dishes, desserts and more.

Italian restaurant specializing in preparing meats sourced from organic farms in Italy, Spain and the USA. The main benefit of the restaurant is the opportunity to watch the team of chef Tomáš Juřík prepare your chosen dish in the open kitchen.

We prepare original Italian pizza, homemade pasta, lunch salads, gnocchi, rissota, polenta, veal steaks, fish. Pleasant interior ambience in rustic style and 10 years of tradition this restaurant offers Italian classic cuisine.