Operation of the restaurant.

We operate a bageteria with seating. We offer baked baguettes from recipes by renowned chefs, baked potatoes with homemade tartar sauce and homemade Ice Tea, soups, coffee and ice cream with nuts and Nutella.

We run a restaurant. We offer hot and cold meals, alcoholic and non-alcoholic drinks and lunch menu.

We operate a restaurant. We offer Czech and international cuisine and a wide selection of domestic and foreign wines. The restaurant has a winter garden with a capacity of 35 people, a lounge for 25 people and a summer garden.

We are exprès gourmet. A concept of modern restaurants with a stylish atmosphere that spoil the customer with gourmet specialties created according to chefs' recipes. We prepare them from fresh regional ingredients, in freshly toasted baguettes and other variants of fluffy pastries.