The restaurant focuses on modern Czech cuisine and grilled meats prepared in a unique Josper grill. With his precision and creativity behind everything is chef Miroslav Dvořák, who selects and uses quality ingredients exclusively from local suppliers and farms.

We run a grill bistro. We offer grilled meat, burgers, salads, but also something quick just to hand. We mix homemade lemonade made from fresh fruit and of course there is a sweet spot. Our menu changes according to the seasons and the ingredients on offer. Weddings and private events can be catered for.

A very nice restaurant with international cuisine with a very wide range of wines and more than 50 kinds of cocktails. Possibility of organizing social events (banquet, wedding, etc.) Outdoor garden and parking.

Operation of a non-smoking restaurant with seating for 100 people and the ability to separate part of the restaurant for private events. Possibility to visit with dogs. We offer a lunch menu and minute menus.

We operate a restaurant. We offer Czech and international cuisine and a wide selection of domestic and foreign wines. The restaurant has a winter garden with a capacity of 35 people, a lounge for 25 people and a summer garden.

We offer burgers, pastrami, sandwiches and seasonal dishes. We like to make things ourselves, so all our sauces and pastries are homemade. Our burgers and sandwiches can be enjoyed on their own or on the menu with fries and homemade lemonade.

Selling beef and other meats, steak bistro.

We operate a self-service restaurant and a patisserie. We offer hot meals of Czech and international cuisine. We provide the possibility of payment by card. Our menu includes pasta, steaks, soups, fruit salads and more. We provide complete catering.

Eight well-treated craft beers from Matuška, kombucha on tap from JZT Ferments and modern world cuisine on one plate with Czech classics - a unique combination of experiences.

Steak restaurant in Prague's Vineyards with a focus on Czech breeds and aged meat. Italian wine selection.

We operate a non-smoking restaurant. Our menu includes vegetarian dishes as well as specialties made from fish and other meats. There is WiFi internet access, card payment, outdoor seating and parking.

We operate a bageteria with seating. We offer baked baguettes from recipes by renowned chefs, baked potatoes with homemade tartar sauce and homemade Ice Tea, soups, coffee and ice cream with nuts and Nutella.

Selling beef and other meats, steak bistro.

Enjoy an unusually juicy and tender steak in various forms. We select the meat from the chestnut and the prosciutto directly from Czech breeders, process it ourselves and let it mature. We also pickle our own vegetables and tap pilsner from the tank.