Offering Czech cuisine, daily menu, mince pies, including grilled or barbecued meals. Piglet roasting, grilling of steaks and chops. Organisation of banquets and feasts. Capacity of the restaurant is 245 seats including lounge and bar. The restaurant is divided into smoking and non-smoking areas. We have Dalešice beer on tap.

We operate a restaurant on a farm. We only open the restaurant for pre-arranged events. The total capacity of the restaurant is 130 seats. There is a terrace for 40 guests and a playground in the garden. We can host family celebrations, corporate events, wedding receptions or entire weddings.