Offer of dishes and specialties of domestic and foreign cuisine and alcoholic and non-alcoholic beverages. We tap great Pilsner beer straight from the tanks.

Our specialty is traditional Moravian, home-made cuisine, quality beer and personal, cordial approach to our guest. In our family restaurant we have 50 seats + 20 in a separate hunting lounge and in good weather we also have an outdoor garden with a capacity of 30 to 100 seats.

Restaurant offering beers from local breweries, daily menu or Czech classics in a modern concept. Possibility to organize celebrations and events for up to 100 guests.

We operate a restaurant with a capacity of 120 seats. We offer a daily menu. We serve soups, main courses, salads and desserts. We offer food delivery. Possibility to organize a banquet. Gift vouchers can be purchased.

We operate a restaurant on the site of a former forge. We prepare classic Czech cuisine varied with weekend specialties. You can enjoy unusual first-class steaks, duck, killing or venison feasts, burgers and more.

If you like good food, are looking for a place to spend time with friends, family or a place to relax, you've come to the right place. Our restaurant offers you great possibilities. Good food, drinks, ice cream, sports activities. Food delivery.

Restaurant set in a modern environment in the premises of a manor brewery dating back to the 17th century. In addition to tank beer and food made from local produce, it offers seating, professional service, and catering options.

A stylish restaurant with a focus on traditional and modern gastronomy accompanied by wines from France, Italy, Spain and Moravia.

You, our guests, have been part of our family for the third decade. Carefully handled beer, seasonal and fresh ingredients, but also traditional recipes on which the last few generations have grown and a friendly, family atmosphere.

We invite you to our restaurant with daily lunch menu but also with ala carte option. We offer specialties of Czech and world cuisine, quality beers and wines, homemade delicacies and the possibility of takeaway.

Under the leadership of top chef Jan Pípal and general manager Robert Vaverka, we emphasize the quality of the food served and the always perfect temperature and quality of our Pilsner.

An excellent Czech café with tradition located in the atrium of the Platýz Palace. Come and taste the specialties of our cuisine, homemade desserts prepared by a team of chefs led by chef Václav Fučík or excellent Reserva coffee.

In an environment inspired by French bistros, we offer breakfast and lunch menus, paninis, salads, pasta, Italian coffee and homemade desserts.

Operation of a pub offering daily and weekend menus. Includes a hall with a capacity of up to 100 people suitable for corporate events, birthdays, wedding receptions, funeral receptions, balls and other events. Parking for up to 60 cars is available.