Family winery in Perná, situated at the foot of the Pálava. In the production of wine we pay attention to traditional values, professional knowledge and we do not forget to educate ourselves in the field so that we keep up with modern trends in wine production.

The wine cellar of the winery is for closed groups of up to 20 people. The guided tasting is led by the winemaker's wife, Lenka, who describes the wines as uniquely human and considers it a personal failing if she can't find a wine that speaks to you.

A family winery built from my grandfather's old cellar. We offer sales and tastings of our own wines and rent a suite in the wine cellar.

Sale of bottled and cask wine from local winemakers from the Mikulov subregion.

Offering wine cellar seating for 15 people. Possibility of tasting wines and homemade goat cheese.

The MARCUS winery produces high quality wines in limited series, from one variety and one winery in the Mikulov sub-region. We specialize in Riesling, Tramin red, Chardonnay, Pinot Blanc, Sauvignon, Cabernet Sauvignon, Pinot Noir and Franconia.

We offer wines from hand-picked Moravian grapes that you can enjoy without fear of chemicals. Our wines are not intended for archiving, but for immediate consumption. Vinolok, our innovative closure, ensures easy opening without a corkscrew and protects the taste of the wine.

A winery with a history, solid values, its story, its unmistakable journey. We are Pálava and Dunajovice hills, we are Železná, Goldhamer, Ořechová hora or Purmice. We are the legacy of our ancestors and several generations of heartthrobs and successful Moravian winemakers.

We offer selected wines directly from winemakers from South Moravia, which boast awards from international competitions. You will love our white, red and rosé wines. Come and enjoy a glass of wine in pleasant surroundings.

We are a small family winery. We focus mainly on white wines made from quality Moravian grapes from the Lednice-Valtice area and Mikulov.

Wine based on nature, which we create with minimal human intervention - we leave everything as much as possible to nature. After the first racking, we do not interfere with the wine and let it lie on fine lees with occasional stirring (the so-called batonage method).

We operate a wine cellar with the possibility of tasting quality and quality wines. The premises can be used for corporate and private events, Christmas parties, employee training and other celebrations. We lend computer and projection equipment.

We are engaged in the production and sale of red, white and rosé wines. We focus mainly on the production of branded wines. In our offer you will find Rooster's Blood, Cellar Master, Busek of Velhartice, Dačický Cup and other quality varietal wines.