Meat Beer is a modern Czech restaurant. Our cuisine follows the Czech tradition, to which we add freshness and creativity. Our menu includes dishes made from local and seasonal ingredients, homemade drinks, Březňák tank beer and carefully selected wines.

We operate a restaurant and beer hall with a total capacity of 100 seats offering traditional Czech cuisine, lunch menus and draft beer. There is Wifi connection, 2 lounges or outdoor seating for 55 guests. We also organize corporate, social and cultural events.

We offer modern Czech cuisine with a focus on seasonal ingredients and mostly local producers. We also prepare a lunch menu at a discounted price with a choice of three dishes. We serve beer from the local brewery in Řepory, as well as traditional Pilsner Urquell. For children we have a children's corner and menu.

The restaurant prides itself not only on its respect for the golden beverage (there are 7 of them on tap), but also on traditional gastronomy. Both can be enjoyed not only in the restaurant, but also at your home or at a corporate event.

We operate a brewery restaurant. We offer a daily menu.

Restaurant offering selected specialties and dishes prepared from seasonal and local ingredients. There are two gardens with outdoor seating, a children's playground and parking.

Operating a wine cellar and tasting room. We provide bespoke wine tastings, small family celebrations, private events, catering.