We run a restaurant offering Czech cuisine and local specialities as well as alcoholic and non-alcoholic drinks. We offer various types of meat, as well as meatless dishes and children's portions. Possibility of organizing corporate and private events or weddings. We provide dulcimer music, DJ, bartending show, etc.

We offer Czech and international cuisine. There are 80 to 100 seats at the table, for various meetings a lounge for 30 to 40 people and a lounge for 8 people, as well as a conference center for up to 200 people.

A café with a selection of coffee, homemade desserts and breakfasts made with ingredients from local farmers. You can enjoy delicious coffee, homemade strudel or lean beef sausages with sourdough bread. The breakfast menu also includes free-range scrambled eggs, spreads and yoghurt.

Operation of a stylish café in the city centre.

Operation of a restaurant with a capacity of 120 seats and a lounge. Offer of specialities of Czech and international cuisine. Possibility of organizing banquets, balls and receptions. There is also a billiard and football table. We also run a beer hall and a game room.

Lunch delivery.

We cook with high-quality local ingredients. TOK is the perfect place for every day and every occasion—stop by for breakfast before a hike, lunch after returning from the mountains, a quiet dinner, family celebrations, or other special moments.

Wallachian restaurant directly under Radhost. We serve honest Czech and Moravian food and properly treated and tapped beer. You can sit in the stylish restaurant, on the covered terrace and in the gazebo with a bell and a fireplace. We have a beautiful decorated hall in the style of Libušín for private events and celebrations.

We run a restaurant. The dishes are prepared from fresh and local ingredients. We offer the possibility of organizing wedding receptions including ceremonies, family celebrations and corporate events.

We pride ourselves on a high level of gastronomy with an emphasis on regional cuisine in a modern concept and the use of local ingredients. The capacity of the restaurant is 100 seats. There is also a café with a reading corner.

Operation of an experiential restaurant with wine tasting assisted by a sommelier. Possibility of organizing social events.

Operation of a bistro, cinema café and foodtruck. Offering sourdough craft breads, craft beers, catering, parties and events. Selected coffee.

Selected coffee, breakfast from the best local ingredients, homemade pastries, cakes, drinks and much more, you will find it all here.