Offering Czech and international cuisine in a historic restaurant setting, lunch menu. Catering for parties, celebrations and corporate events. There is a lounge for 20 people. The total capacity of the restaurant is 60 people and is non-smoking.

In the hotel restaurant with a summer terrace, which is also open to the public, you can choose from a wide range of Czech, international and game specialties. The venison meat comes from hunting on the hotel's own hunting grounds. Free parking right in front of the restaurant.

In the restaurant we prepare fish, steaks and honest Czech cuisine. We look forward to seeing you.

We run a restaurant. We offer home-cooked meals.

Airy restaurant with bar is especially suitable for large groups (bus tours, weddings, meetings). Guests have plenty of space and comfort here even during completely normal operation. Café - an interesting space for meeting families, smaller and larger groups in a carefully maintained and constantly changing interior.

We operate a restaurant with a capacity of 100 seats. We offer home cooking and a range of products from our distillery and cider house. We bake breads, rolls, cook ham, pickle cabbage and smoke brisket. You will find alcoholic and non-alcoholic beverages, beers, homemade lemonades and syrups.

We operate a restaurant with a capacity of 100 seats inside and 80 seats on the summer terrace. We offer a selection of alcoholic and non-alcoholic beverages. We cook domestic and foreign dishes such as steak tartare, steaks, grilled pork ribs, pizza, poached veal cheeks and more.

We operate a hotel restaurant offering tank beer and Czech food.

We offer catering in the hotel restaurant. You can choose dishes from Czech, Moravian and world cuisine. In the summer time you can use the garden. Wi-Fi internet is available.

We offer a large selection of Czech cuisine and specialties from our chefs using fresh ingredients. We also offer a wide range of beers and beer specials.