We operate a restaurant that is decorated in a hunting style. We specialise in beef dishes from Aberdeen Angus bulls. In addition to meat specialties, everyone can choose from a wide range of regular dishes, including salads made with fresh vegetables. Private parties and events can be arranged.
The restaurant offers both Czech, international and vegetarian cuisine and both indoor and outdoor spaces. We organize various events for our guests during the year.
We operate a restaurant with experiential cuisine. Meals are prepared on an open fire. We offer venison and meat specialties, fish, grilled vegetables, steaks, salads, Moravian wines and draft beer.
Enjoy exceptional tastes in the Hodějovická Laguna restaurant in České Budějovice. We offer a lunch menu with soup, 3 main courses (one meatless) and dessert. The capacity of the restaurant is 60 seats. Follow our facebook and instagram for the latest information.
We offer seating in our restaurant in a quiet area of town. In addition to the indoor space, there is a terrace and garden. Specialties are grilled chicken and Caribbean rums.