Pivovarský dům emphasizes the modern concept of Czech cuisine, based on its own bread or confit duck. An integral part of the house is its own microbrewery, where special beers are brewed under the auspices of the Břevnov Monastery Brewery. Taste beer specials and Czech craft spirits.
Modern Czech cuisine based on loving work with fresh ingredients. We rotate beers from Czech microbreweries on 6 taps. You can discover different beer styles for example with pork tenderloin steaks.
A quick and tasty lunch is our motto. Endless variations of culinary specialties, fresh vegetables and dressings. Ready meals, alcoholic and non-alcoholic drinks. Non-smoking restaurant. We cook with fresh and seasonal ingredients, we have conference facilities and a lounge. We provide business breakfasts.
Brewery restaurant with ten taps, where you can taste quality modern Czech food. You can sit in the beautiful garden with summer kitchen, grill and own smokehouse. There are also lounges for private parties or corporate events.
The tradition of the inn, which provided food and facilities for people and horses on the imperial journey from Strakonice to Prague, dates back to the 19th century. In 2019, this history comes to life again in a modern concept, under the hands of experienced chef Martin Jiskra and his family.
We are a family-run pub open since 17 November 1994. We offer the legendary Tartar steak, juicy Hamburger or the classic fried Vienna veal schnitzel in butter. In the brasserie and directly to your home.
Modern cuisine and mood, following the best of the cruise restaurants of the First Republic. Part of the multifunctional complex of the reconstructed Vindyš factory. Also on the premises you will find Trilobit bar with streetfood and craft brewery offerings and puro gelato with a wide range of honest gelato.
Our restaurant and café offers a selection of hot and cold cuisine at low prices. You will find Swedish and local specialties, soups, salads, good coffee and a sweet spot at the end. In addition, you can buy groceries, sweets and semi-finished products to go. We have free drinks and extra discounts for IKEA Family members.
We operate a microbrewery with a restaurant and a beer hall. We brew and tap unfiltered and unpasteurized beers ourselves. There are classic bottom-fermented beers as well as top-fermented specials. The restaurant offers a lunch menu, soups, appetizers, main courses, desserts and children's meals.
Restaurant offering dry-aged beef steaks in professional Dry Ager chambers, cooked on charcoal from tropical woods at temperatures of 300-350°C in a unique Josper grill and well treated Pilsner Urquell beer on tap.
We are located in the Lada region in close proximity to the Velkopopovice brewery offering Czech cuisine and tank Kozl. There is also a summer garden, parking, playground, live goats and events associated with the brewery.
Modern restaurant and bar. Capacity 160 people, courtyard terrace, large children's play area. Corporate parties, teambuilding events, birthday parties. We bring not only catering, but also the services of our bouldering wall.