We inaugurated our brewery on June 6, 2014, brewing 2 rmouths in a classic two vessel copper brewhouse with a capacity of 6 hl. The beer is fermented in two phases in an open fermenter for 7 days and then matured in the lager cellar at 1°C for 30 to 60 days. We brew both classic beers and specials.

Tradition in a new coat. Excellent traditional beer dishes and great beer on tap.

We operate a microbrewery offering unfiltered and unpasteurized beers.

Entry for club members only.

Wallachian Brewery in Kozlovice is a stylish restaurant with honest, modern Czech cuisine, its own craft beer and a great atmosphere.

All our beers are named Chors after the Slavic god of the moon. In ancient times, the god Chors used to represent a human figure with a wolf's head, which is why we used the wolf's head in our logo. We wish you many beautiful and intense moments while consuming our golden drink Chors.

Manufacture and sale of beer and beer specials. We offer classic Czech beers and top-fermented specials (ALE, IPA). We run a brewery pub with a kitchen right in the brewery. On selected dates, the Stodola is also open, where various events are held. We organize brewery tours for groups and the public.

We brew beer using traditional technology without filtration and pasteurization. Payment by card possible.

We offer an Art Nouveau atmosphere café and restaurant for breakfast and lunch menus. A wide range of drinks, desserts and a luxurious lunch menu make the renowned café an island of exquisite flavours and delicate aromas. We offer breakfast in the morning and hot traditional Czech cuisine at noon.

Restaurant offering Czech and international cuisine. You can choose from lunch or daily menu. We serve Radegast, Pilsner Urquell, Special of the Brewers' Choice, Birell.

We are a craft microbrewery founded in 2024 in Zlín-Mladcova by the enthusiast and brewer Martin Mikoška. We are based in a family house and focus on the production of unfiltered and unpasteurized beers. We offer both bottom-fermented lagers (e.g. Záletník 11°) and top-fermented beers (e.g. Štukatér 13°).

Come and taste craft beers not only from the Kořenáč brewery. We look forward to seeing you. Cheers.

In 2013, the brewery continued the tradition of beer production. We produce 10° Rejtín, 11° Karpat, 12° Horehleď, 12° Lambert, 13° Ocelot and 14° Mladotic beers using classic Czech technology in a two-mouth method. The beers are bottled in kegs and PET bottles. We organize and arrange excursions in the brewery.

We run a brewery. We offer unfiltered semi-dark lager Morava.