A microbrewery following the centuries-old tradition of brewing beer in Jarošov. Production started in February 2017. Beer hardened with regional pride and craftsmanship. A modern brewery, brewing the old way, craftbeer. Stop by the shop or book a tour.
We inaugurated our brewery on June 6, 2014, brewing 2 rmouths in a classic two vessel copper brewhouse with a capacity of 6 hl. The beer is fermented in two phases in an open fermenter for 7 days and then matured in the lager cellar at 1°C for 30 to 60 days. We brew both classic beers and specials.
Vegetarian restaurant located in a historic former brewery building. The pizza is prepared according to a traditional southern Italian recipe. On weekdays we cook a lunch menu: soup and 2 main courses, one of which is always gluten-free and one vegan. The real treat is our coffee.
We operate a restaurant with 100 seats and offer Czech and foreign cuisine, lunch menu, domestic and foreign wines. Possibility to organize celebrations, corporate parties and banquets. We provide live music, dulcimer music and more. There is a terrace for 60 people, a playground and a children's corner.
We are a restaurant focused on regional cuisine. We prepare all our food honestly from basic ingredients - no semi-finished products. Inside you'll find structured spaces including a lounge, brasserie and cafe that can seat up to 80 people. On warm days, the blossoming summer garden with children's play area is a great asset.
Operate a restaurant offering snacks, prepared meals, pizza and more. We provide banquets, catering and food delivery. We organize corporate parties, celebrations and other events. We also have a garden.
We run a restaurant and beer garden. We offer a pleasant atmosphere with beer, Italian pizza and a wide range of hamburgers. Possibility of watching sports broadcasts and holding corporate events and celebrations.
We provide a place to rest when visiting the Bata Canal, during a cycling trip in Chřiby and its surroundings, or just like that. We offer a varied selection of soups, mince pies and vegetable salads, grilled specialties headed by grilled knee.