Operation of a restaurant offering Czech cuisine. Capacity is 100 seats. Possibility to use the garden with 80 seats.

Offering lunch menus, ready meals, minute cuisine. In summer, the possibility of sitting in the garden, as well as organizing group events. We cook Czech cuisine.

We operate a restaurant offering Czech cuisine and alcoholic and non-alcoholic beverages. There is a cellar, summer terrace and a buffet. We organize social events and celebrations.

Our stylish restaurant focuses on Italian cuisine, offering pizza and homemade pasta. However, we can also cook delicious Czech dishes for the lunch menu. We have a capacity of up to 180 seats including a lounge and a summer outdoor terrace. We can provide service for family celebrations, parties and corporate events.

Restaurant offering dry-aged beef steaks in professional Dry Ager chambers, cooked on charcoal from tropical woods at temperatures of 300-350°C in a unique Josper grill and well treated Pilsner Urquell beer on tap.

We offer a large selection of ready-made and minute meals, mostly from traditional Czech cuisine. We also offer vegetable salads, desserts, sundaes. We have tank beer on tap.

Sale of food and beverages.

We focus mainly on traditional Czech cuisine. Guests can also taste our famous specialties, such as ribs on honey, bacon burger with fries or homemade desserts. We offer a lunch menu every day.

Pub operation.

The beautiful and historic surroundings, stone and brick rooms create a unique atmosphere for fun and relaxation after a busy day. Live DJs every weekend. Entrance 18+.

We operate a chivalry style restaurant with a total capacity of 220 seats. We offer lamb or selet on the grill, burgers, ice cream sundaes and steaks. We also host wedding receptions, corporate parties, banquets or birthday parties.