Running a restaurant offering hot and cold food. There is a lounge with a total capacity of 70 seats and a garden in the summer months.

Modern restaurant with Pilsner beer on tap and 6 other beers on tap. Cuisine based on fresh ingredients without thickening with flour. The restaurant offers a wide range of activities for children - an indoor children's corner and an outdoor playground with an inflatable trampoline.

We operate a restaurant offering a weekly menu. Every weekend we prepare a special themed menu. Possibility of organizing private or business events.

We operate a restaurant with a focus on Czech cuisine. We prepare meals using the sous-vide method, the main advantage of which is the preservation of natural flavour, preservation and enhancement of aroma, juices, texture and tenderness, it is also excellent for the preparation of dietary meals.

Restaurant offering beers from local breweries, daily menu or Czech classics in a modern concept. Possibility to organize celebrations and events for up to 100 guests.

We offer restaurant, pub and tower seating. Outdoor seating is available in the summer months. The total capacity of the building is 280 seats. We serve a daily menu and meals of medieval cuisine, alcoholic and non-alcoholic drinks.

We operate a pizzeria. We offer hot and cold dishes, smoked knees, ribs or alcoholic and non-alcoholic drinks. We also prepare pasta, salads, toast, desserts and ice cream sundaes. We provide pizza delivery. There is a seating area on the terrace.

Professionalism, pleasant environment, friendliness and above all wonderful gastronomy. The hotel also has a sweet Café Marysa, which offers original desserts and homemade ice creams.

We operate a fish restaurant with the possibility of visiting fish aquariums. Wi-Fi, highchair and baby changing counter available. Specialty fish, pork, chicken and cheese. Radegast 12° and Birel on tap. We organize weddings, ceremonies, corporate events, lectures and other events. Possibility of trout fishing. Cinema 7D.

We run a restaurant, offer a lunch menu, draft beer from the tank, sports screenings.

Restaurant with banquette and terrace is designed for larger parties and corporate events. Capacity of the restaurant with banquet 150 seats.

In our restaurant we serve a wide range of dishes, from Czech classics such as sirloin on cream, to chef's specialties such as pork tenderloin roll to meatless dishes and salads.