We run a café and restaurant offering Tyrolean food and drinks. Our menu includes soups with typical Tyrolean dumplings, cheese and bacon boards, Wiener schnitzel, grestl, spätzle, various types of dumplings and of course typical sweet dishes. We make it possible to organize corporate events and celebrations.

We operate a restaurant overlooking the Charles Bridge. We offer soups, appetizers, traditional Czech cuisine, burgers, fish, salads and desserts.

We operate a steakhouse with wheelchair access. We offer steaks which are prepared over an open fire using quality aged beef, cooked to order from rare to fully cooked. We also offer seasonal dishes, salads, a special children's menu and homemade desserts and wines from France and Moravia.