We run an American BBQ restaurant.

We operate a restaurant offering lunch menu, snacks, alcoholic and non-alcoholic beverages. We focus on Czech cuisine. There is a cellar with table football, a non-smoking lounge for social and family events and a garden terrace for 300 people.

RiBró Ribhouse is a restaurant where the meat is prepared on an open fire and every evening includes sharing. Large portions of ribs and grilled meats, friendly service, a relaxed atmosphere and the joy of simple, honest food that brings friends and families together.

Restaurant offering Czech and international cuisine, lunch menu and beer from the Měšt'any brewery. Possibility of organizing corporate events, banquets and celebrations. There is a covered garden.

Operation of an Argentine restaurant offering international specialties. The basis of our cuisine is quality and fresh ingredients, imported directly from Spain and Argentina. In the summer months, customers can enjoy food served directly from our garden grill or sit back and listen to live music.

Nedved and Rucinsky are back in the game. Czech legends change their profession, but their hearts remain with hockey. To be successful and to make something of yourself in this industry means working hard, giving it your all and building the best team. Together with the winner of MasterChef, they decided to attack the quality of Czech gastronomy.

Operation of a restaurant offering Czech cuisine, steaks, pasta, fish and pork and chicken specialties. There is a projector. The building is air-conditioned. Dogs are allowed.

We are a neighbourhood restaurant with Pilsner lager and home-made food.

We run a traditional First Republic inn. On the menu you will find some classic Czech dishes according to traditional recipes, often 100 years old. You can choose from many delicacies brought to the present day by Magdalena Dobromila Rettigová. And it will all be served in period crockery.