Running a pub. Offering fast food with beer and daily menus.

Restaurant specialising in the processing of goose and duck meat according to traditional recipes. You can also enjoy other delicacies such as roasted pork ribs, knees or beef belly and a choice of fresh Czech fish. All this in a beautiful setting near Wenceslas Square.

We run a Korean BBQ restaurant. Each table is equipped with a charcoal grill where you can create your own masterpiece from the world of steak. The food you order comes with a variety of side dishes and sauces.

We run a restaurant. We offer alcoholic and non-alcoholic beverages, hot or cold meals, soups, salads, Velkopopovický Kozel and Pilsner Urqell beer, white and red wine, tea, coffee, grog, steaks, meatless meals, pasta, appetizers and more.

Restaurant offering Czech and international cuisine, lunch menu and beer from the Měšt'any brewery. Possibility of organizing corporate events, banquets and celebrations. There is a covered garden.

We operate a restaurant offering international and typical Czech cuisine. Capacity is for about 50 people, lounge for 20 people. Possibility of organizing graduation banquets, weddings, etc. There is a summer terrace. You will find a TV for watching sports broadcasts.

We are a neighbourhood restaurant with Pilsner lager and home-made food.

Operation of the restaurant. Usually you will find two or three Czech classics, soup and two kinds of burgers.

We run a Chinese restaurant.

We operate a restaurant with Mexican cuisine. We offer up to 10 beers on tap, some of which are from permanent breweries and some taps are rotating. We also offer spirits, new and unknown mezcals, little known rums.

Operation of a restaurant offering hot meals or alcoholic and non-alcoholic drinks. WiFi internet access is available.

The restaurant prides itself not only on its respect for the golden beverage (there are 7 of them on tap), but also on traditional gastronomy. Both can be enjoyed not only in the restaurant, but also at your home or at a corporate event.

Operation of a restaurant offering traditional Czech cuisine and beers.