A family business in the Highlands since 1991, run by the second generation of pastry chefs. Our traditional desserts can be found in shops and confectioneries. Order from us wedding cakes, anniversary or birthday cakes, desserts for parties and corporate events, or Christmas cakes.

A family-run inn that strives to make guests feel comfortable and enjoy the full gastronomic experience. Thanks to the structured space we are able to organize almost any social event, up to 120 people.

Pastry shop, bakery, cafe and deli. Daily fresh pastries, sandwiches and croissants, filled baguettes, sandwiches, cakes, delicious coffee, soft drinks, alcoholic drinks.

We operate a brewery restaurant. We offer a daily menu and meals from the permanent brewery menu. The beer menu is also complemented by wines from Moravia. We also operate a bakery. We bake bread, rolls, brownies, macarons, cakes, frgals and more.

Villa Fitz is a four-star hotel in the heart of the city, combining the historic charm of a neo-Renaissance villa with modern comforts. It offers stylish accommodation, an exceptional restaurant, spa and fitness centre. Ideal for relaxation, breakfast, business meetings and dining experiences.

We operate a restaurant focusing on experiential gastronomy. Our specialty is steaks and other Angus beef specialties. We cook with seasonal and local ingredients and also prepare homemade products for sale. We are a member of the Slow Food movement.

A cozy café where you can enjoy Julius Meinl coffee, homemade pastries, fresh open-faced sandwiches, and homemade lemonades. We offer ice cream sundaes, hot raspberries and hot chocolate, matcha, and both alcoholic and non-alcoholic cocktails. You can relax in our outdoor seating area with a new pergola; kids will love the play area, and strollers are welcome here.