A charming and unforgettable view combined with top-quality gastronomy will give you a unique experience. Let yourself be pampered and spoilt 66 metres above the ground. We look forward to your visit to our restaurant, where you will feel literally in the clouds.

We operate a restaurant focusing on experiential gastronomy. Our specialty is steaks and other Angus beef specialties. We cook with seasonal and local ingredients and also prepare homemade products for sale. We are a member of the Slow Food movement.

We offer Chinese steamed Jiaozi dumplings and authentic teas. We make homemade Kimchi and sauces: plum, teriyaki, sesame, mango habanero, peanut and more. We tap Bubenečský lager. We also offer baozi or duck, goose, shrimp and many vegan dumplings.

We are a dim sum restaurant with a brasserie, bar and courtyard garden. We offer Chinese steamed jiaozi dumplings and a selection of teas, homemade sauces and kimchi. We have four specials on tap from Bubeneč Brewery and four from Clock Brewery.

We operate a family restaurant with a capacity of up to 70 seats. We offer traditional dishes. There is an outdoor terrace for 80 people and a conservatory, equipped with a projector and screen, with a capacity of 50 seats. Family and corporate events are possible.

We offer gourmet regional specialties, Czech and foreign cuisine. The total capacity of the restaurant is 260 seats. We serve natural yeast beer Chodovar directly from the lager barrels of the rock cellar. There is also a brewery mini museum in the restaurant. Charging station for electric cars.

Operation of a restaurant with a capacity of 60 seats and offering hot meals and alcoholic and non-alcoholic beverages. Possibility of sitting in the summer garden with a capacity of 90 seats. Organisation of corporate events, family and birthday parties, graduation lunches or dinners and wedding celebrations. Parking is available.