An unusual range of food "to hand" from the delicious ingredients of Microfarma. We are happy to pack all meals to go.

We operate a restaurant. We offer a daily menu and a permanent menu. The restaurant has a capacity of 60 people, there is also a lounge for 30 people and a large hall for 250 people with a bar for larger events including catering. It is possible to organize celebrations, wedding receptions or parties. We also offer food delivery to companies.

We are for those who choose freshness, pure simplicity and premium quality with a touch of responsibility in every bite.

Offering hot and cold meals and alcoholic and non-alcoholic beverages. We also provide food delivery. Outdoor seating or parking available.

Operation of a restaurant offering modern Asian cuisine.

We operate an Indian restaurant. We offer a lunch menu, serving meat and vegetarian dishes. Capacity of the restaurant is 48 seats. There is a lounge for 18 guests.

At Sejkora, our catering and consulting company, we focus on using and sharing our years of experience in the industry. The founder is the leading Czech chef Tomáš Levý, for more information you can also use the website.

Restaurant Operation.

Restaurant and delivery food preparation - tasty Georgian specialties. Sale of Georgian wines.

Restaurant Operation. We offer a daily menu.

Restaurant with a large garden seating area under mature chestnut trees. We cook traditional Czech cuisine and international cuisine. We have great beer on tap. Children will find entertainment in our children's corner and adults can have fun with live music.

Running a pub. Offering fast food with beer and daily menus.

We run a restaurant. We offer traditional Czech cuisine.