We operate a restaurant. We offer hot meals of hunting cuisine.

We offer hot and cold cuisine, alcoholic or non-alcoholic drinks. There is Wi-Fi, darts, table football, billiards, non-smoking area, lounge and garden. We organize social events, corporate parties, family celebrations, wedding receptions, etc.

We operate a restaurant offering alcoholic and non-alcoholic beverages and cold cuisine. Total capacity is 70 seats. There is a garden for 70 people. We organize pork, venison and potato feasts. Family celebrations, banquets, corporate parties and weddings are possible.

Operation of a non-smoking restaurant. Wide range of meals and game specialties, large selection of soft and alcoholic drinks. Possibility to use the hunting lounge.

We operate a restaurant on the top two floors of the Jindřiška Tower. We serve Czech and Old Bohemian cuisine and game dishes.

The inn offers year-round home cooking, fish and game specialties. The capacity of the restaurant is 30 seats. We focus on game specialties. We offer facilities for seminars, exhibitions and social events.

Operation of a stylish restaurant with hunting interior. Offering traditional old Bohemian cuisine and game specialities. Possibility to use wifi connection. There is a garden. Possibility of organizing weddings, hunting events and other social events.

Running a stylish restaurant offering food and alcoholic and non-alcoholic drinks. Possibility of organizing celebrations and parties. There is a summer garden.

Stylish hunting restaurant. We organise bespoke wedding celebrations, have experience and a long tradition, a stylish setting for wedding or birthday celebrations and many happy newlywed couples. The ceremony is possible in the grounds of the preserve. The capacity of the hall is 45 people, the restaurant 30 people.

We operate a non-smoking restaurant specializing in game dishes. We offer the possibility of using the lounge for social and family events. We serve Czech cuisine. We provide barbecue. Wi-Fi internet access is available.

We operate a restaurant with experiential cuisine. Meals are prepared on an open fire. We offer venison and meat specialties, fish, grilled vegetables, steaks, salads, Moravian wines and draft beer.

Operation of a restaurant with a capacity of 50 people with specialties of Czech cuisine including venison, fish and steaks. We offer four types of lunch menu every day and on weekends with the possibility of specialties on an open fire. There is a lounge for 40 people, a covered terrace for 120 people and a gallery for 40 people.

A restaurant with a summer garden with a capacity of 150 seats, a restaurant with a capacity of 60 seats. Ideal place for refreshments during a trip or organizing a private or corporate celebration.