Restaurant Operation.

Operation of a restaurant offering a daily menu.

We run a café with a restaurant.

Operation of a restaurant and guest house. Offering Czech cuisine, drinks and snacks with draft beer. There is a lounge with a capacity of 30 seats. Possibility of organizing social events and weddings. Parking in front of the restaurant.

We operate a restaurant offering specialties of traditional regional, Czech and international cuisine and Moravian and foreign wines. We provide a daily menu. We organize game feasts, St. Martin's Day gatherings, steak days or fish specialties. Possibility of organizing corporate events, weddings and celebrations.

We operate a Vietnamese restaurant. This establishment serves Vietnamese specialties, sushi and seafood dishes. In addition to the regular menu, we also prepare a lunch menu. outdoor seating is available.

We operate a restaurant and sports bar. Serving soups and main meals. Possibility of watching sports broadcasts.

Inn Operations.

We operate a restaurant with a capacity of 90 seats. Possibility of organizing private and corporate celebrations, parties, weddings, including the provision of menus according to the client's wishes. There is a garden for up to 200 people, smokehouse, grill.

Operation of a restaurant with a beer garden. Prepare lunch menu - choice of 3 ready meals and soup. We organise music and cultural and social events.

Operation of the restaurant.

We operate a restaurant offering alcoholic and non-alcoholic beverages. There is a lounge for social events, family celebrations, wedding receptions and other events. Wireless internet access is available on the premises.

Hospitality.

Offer of hot and cold dishes of Czech and international cuisine. There is an outdoor seating area, barbecue, smokehouse, Wi-Fi connection and a children's play area with climbing frame and swing.